Commercial Indoor Broiler | 1700W 4/10-Layer Grill Oven | 10-Min Timing & 800℃ Temperature Control | Steak Oven with Trays, Grills & Handles | 10-Tier Commercial Electric Oven

Product DescriptionThis 1700W high-power steak grill integrates ceramic PTC heating technology to rapidly reach up to 1450℉ (800℃) within minutes, delivering juicy, tender steaks in just 10 minutes to satisfy instant culinary cravings. Engineered for safety and versatility, it eliminates the need for gas with its electric design, making it ideal for commercial and home use.Key Features1700W Rapid Heating System | Ceramic PTC technology ensures quick heat-up to 1450℉ (800℃), reducing preheat time to ~5 minutes for efficient cooking.10-Tier Adjustable Rack | Customizable height positions cater to diverse foods: steaks (1–4 layers), poultry/fish (5–7 layers), and veggies/fruits (8–10 layers).Stepless Temperature & Time Control | Knob-based adjustment allows 400–1450℉ (200–800℃) temperature settings and 0–10 min timer for precise cooking from medium-rare to well-done.Stainless Steel Accessories | Includes durable grill, tray, and handle for easy food placement and removal, with a corrosion-resistant chassis for long-term use.Versatile Culinary Applications | Perfect for steak, lamb chops, chicken, seafood, vegetables, desserts, pizza, and fruits—ideal for restaurants, parties, or home kitchens.Technical SpecificationsPower: 1700WVoltage: 110V/220V (universal compatibility)Temperature Range: 400–1450℉ (200–800℃), 4 adjustable levelsControl: Stepless knob for temperature and timerDimensions:4-Layer: 333 x 258 x 268 mm10-Layer: 333 x 258 x 368 mmPackage Includes1 x Electric Oven1 x Stainless Steel Tray1 x Grill Rack1 x Handle1 x Instruction Manual

• 1700W High-Power Ceramic PTC Heating | Equipped with 1700W ceramic PTC technology, this steak grill rapidly heats to 1450℉ (800℃) within minutes, delivering juicy, tender steaks in just 10 minutes to satisfy instant cravings.
• Multi-Layer Rack System for Versatile Cooking | Adjustable rack positions across 10 tiers cater to diverse foods: 1–4 layers for grilling steaks, 5–7 layers for roasting chicken/fish, and 8–10 layers for baking fruits/vegetables, ensuring optimal cooking results for each dish.
• Precision Temperature & Time Control | 0–10 min timer and 400–1450℉ (200–800℃) temperature range via infinitely adjustable knobs let you customize cooking for perfect medium-rare to well-done steaks, with crispy exteriors and tender interiors.
• All-in-One Culinary Solution | Beyond steaks, this multifunctional grill cooks lamb chops, chicken, seafood, veggies, desserts, pizza, and fruits, expanding your menu with restaurant-quality results.
• Wide-Range Commercial & Home Use | Ideal for family gatherings, banquets, restaurants, barbecue joints, camping, backyard parties, picnics, and buffets—your go-to kitchen companion for all indoor/outdoor cooking adventures.