Fresh Organic Lemons from California Farm - Just-Harvested Non-GMO Unsprayed Unwaxed Uncoated Veganic Chemical-Free - 10lbs - Lisbon Lemon Variety for Juicing, Zesting, Cleansing, Baking, Cooking, Limoncello - Zava Ranch

Enjoy fresh organic lemons delivered directly from our California orchard to your door. Each lemon is hand-picked from our trees at Zava Ranch family farm and packed the same day as we harvest to preserve flavor, aroma, and freshness. Our lemons are CERTIFIED ORGANIC, grown using "beyond organic" practices, are completely veganic and chemical-free. They are never waxed, treated with any coatings or sprayed. This means the entire fruit—from juice to zest—can be used with confidence. The result is bright, aromatic citrus with a clean, natural taste. Zava Ranch Lemons do have some seeds. Each 10 lb box contains approximately 30 lemons. Because we harvest what is ripe on the tree at the time of your order, fruit size varies naturally with the season and weather. You may receive a mix of larger and smaller lemons; all are equally fresh, flavorful, and nutritious. We believe in reducing waste and honoring the natural variety of orchard fruit. Rather than sorting for uniform appearance, we select ripe lemons at their peak and ship them with minimal handling—straight from our trees to your home. Storage: Lemons can be stored on the counter for about a week. Refrigerate upon arrival to extend freshness. Lemons may also be frozen whole or zested and juiced for later use. Origin: Zava Ranch, Ventura County, California, USA Net Weight: 5 lb per box (approximate count varies)

• Lemons are harvested to order and arrive direct from our family-owned and operated orchard at Zava Ranch, Ventura County, California.
• Certified Organic Lemons are picked the day your order ships, packed and sent straight to your home or business .
• Unwaxed and unsprayed. No post‑harvest coatings or chemical sprays; safe to use peel, zest, and juice.
• Organically grown, minimal handling. Fruit is grown without any inputs other than soil, water, and sunshine and handled as little as possible between tree and box.
• Naturally variable sizes. A 10 lb box averages ~30 lemons; exact count varies by season, weather, and fruit size—larger and smaller fruit are both normal.
• Useful for many kitchen tasks. Great for cooking, baking, drinks, preserves, and everyday use, with a bright, fresh citrus flavor.
• Unwaxed lemon peel for full-fruit use: Lemons are not coated, allowing the peel and zest to be used for cooking, baking, teas, and infusions.
• Suitable for zesting and infusions: Bright, aromatic rind makes these lemons well suited for culinary uses such as preserved lemons, syrups, and citrus infusions.
• Lisbon lemon variety: Grown from the Lisbon cultivar, known for high acidity, strong aroma, and classic lemon flavor.
• Naturally seeded fruit: These are traditional, seeded lemons (not seedless hybrids), reflecting standard orchard-grown citrus.